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Latest Stories
Greece’s Islands Are Zero-Waste Laboratories
Even as mainland Greece struggles to meet its recycling goals, its islands are turning sustainability into a science.
The Beach that Said Bye-Bye to Hollywood
Maya Bay could have been famous. Instead, it’s living happily ever after.
A Wandering Conservationist’s Quest to Protect the World’s Soil
Criss-crossing the globe, one man has secured pledges from 74 countries to preserve their soil through more sustainable farming.
Pakistan’s Mangroves Are a Coastal Conservation Marvel
A far-reaching reforestation effort has dramatically turned the tide for a waterborne climate change warrior.
Europe’s New Trams Are Reviving a Golden Age of Transit
Tramways were once a staple of European cities. Now, a new generation is enhancing urban life once again.
Brooklyn’s New Food Hub Sells from Black- and Brown-Owned Farms
“This is a hyperlocal model that supports the people who live in the area.”
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Your Yard Could Be a Wildlife Sanctuary
Lawns are America’s biggest irrigated crop. Converting some of them into natural habitats could do wonders for Earth’s biodiversity.
Everyone Owns Boston’s New Jazz Cafe
A new local music venue proves that when communities invest in themselves they don’t need to settle for Walgreens and Applebees.
The Spectacular Comeback of the American Farmers Market
Once ubiquitous, farmers markets nearly vanished in the mid 20th century — until an array of forces converged to bring about their modern-day renaissance.
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